Summer Vegetable Lasagne, Basil Pesto (V) 695ml
Organic seasonal vegetables from ‘Goodness Growing’ layered with slow-roasted tomato, pasta, mozzarella, basil pesto and ‘Gran Padano’ cream. Topped with toasted pine nuts
Ingredients: MILK, Tomato, Durum WHEAT Semolina, Mozzarella, Spinach, Courgette, Aubergine, Pepper, Carrot, Onion, Leeks, CELERY Butter, Flour, Rapeseed oil, Basil, Pine NUTS, Grana Padano, Garlic, Lemon, Salt, Black Pepper
Allergens in Bold
Cooking Instructions:
Defrost your lasagne thoroughly before cooking. Defrost thoroughly before cooking Pre heat oven to 180 c (170 c if using a fan oven), place foil container on to a baking tray on the middle shelf for 15 minutes, remove from oven to remove lid, replace in oven for a further 12 minutes. Check contents are piping hot throughout before serving.
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