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Locally foraged crab apples simmered with sugar to produce a vibrant jelly for your cheeseboard. The perfect accompaniment to a sharp cheese.
Crab Apple Jelly made by us here at The Free Range Kitchen using locally foraged crab apples, simmered with sugar to produce a vibrant jelly for your cheeseboard.
Ingredients: Water, Crab apple, sugar 190ml
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All allergen information can be found beneath each item description on the online menu and will also be included along with the delivery that you will receive at home.
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